Sustainable diets and functional foods for the prevention of cardio-metabolic diseases and sustainable development goals of the UNO. An international consensus of scientific statement of the international college of nutrition and 28th world congress on clinical nutrition, Bogor, Indonesia - Quiz - MDSpire

Sustainable diets and functional foods for the prevention of cardio-metabolic diseases and sustainable development goals of the UNO. An international consensus of scientific statement of the international college of nutrition and 28th world congress on clinical nutrition, Bogor, Indonesia

  • By

  • Hardinsyah Ridwan

  • Sulaeman Ahmed

  • Ram B. Singh

  • Saibal Chakravorty

  • Oleg Medvedev

  • Rana G. Singh

  • Harpal S. Buttar

  • Ajay Agarwal

  • Lekh Juneja

  • Douglas W. Wilson

  • Amitabh Yaduvanshi

  • Kuldeep Dhar

  • Sanjay Mahajan

  • Anuj Maheshwari

  • Narsingh Verma

  • Meenakshi Jain

  • Fabien De Meester

  • Jitendra Singh

  • Branislav Milovanovic

  • A. K. Shukla

  • Dominik Pella

  • Najah Hadi

  • Shashank Joshi

  • Agnieszka Wilczynska

  • Ghazi Halabi

  • Galal Elkilany

  • Mahmood Moshiri

  • Germaine Cornelissen

  • Jarmila Siegelova

  • Jaipaul Singh

  • Osama Elmaraghi

  • Fabiola Sozzi

  • Ernest Adeghate

  • Sibel C. Enar

  • Kairola Rakhimov

  • Abuova Zhanar

  • Adrian Isaza

  • Arsha Moshiri

  • Sergey Chibisov

  • Ghizal Fatima

  • Duo Li

  • Valeria Pergola

  • Krasimira Hristova

  • Jan Fedacko

  • Banshi Saboo

  • R. K. Goyal

  • Zuzana Sumbalova

  • Anna Gvodjakova

  • Jana Muchová

  • Shallendra Vajpayee

  • MA Manal

  • Rajeev Gupta

  • Preksha Chaudhury

  • Meenakshi Singh

  • Rukam Singh

  • Ekasit Onsaard

  • Wiriya Phomkong

  • Sundeep Mishra

  • Aminad Megomedova

  • Megomed Magomedov

  • A. K. Chauhan

  • J. P. Sharma

  • Sarthak Sharma

  • Istvan Telessy

  • Fidela Nailan FP

  • Alvira Sulastiyo

  • Ali Magomedov

  • Beatrice K. Lisdwiyani

  • July 7, 2026

  • 0 min

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Original Source(s)

Sustainable diets and functional foods for the prevention of cardio-metabolic diseases and sustainable development goals of the UNO. An international consensus of scientific statement of the international college of nutrition and 28th world congress on clinical nutrition, Bogor, Indonesia

  • by Hardinsyah Ridwan, Sulaeman Ahmed, Ram B. Singh, Saibal Chakravorty, Oleg Medvedev, Rana G. Singh, Harpal S. Buttar, Ajay Agarwal, Lekh Juneja, Douglas W. Wilson, Amitabh Yaduvanshi, Kuldeep Dhar, Sanjay Mahajan, Anuj Maheshwari, Narsingh Verma, Meenakshi Jain, Fabien De Meester, Jitendra Singh, Branislav Milovanovic, A. K. Shukla, Dominik Pella, Najah Hadi, Shashank Joshi, Agnieszka Wilczynska, Ghazi Halabi, Galal Elkilany, Mahmood Moshiri, Germaine Cornelissen, Jarmila Siegelova, Jaipaul Singh, Osama Elmaraghi, Fabiola Sozzi, Ernest Adeghate, Sibel C. Enar, Kairola Rakhimov, Abuova Zhanar, Adrian Isaza, Arsha Moshiri, Sergey Chibisov, Ghizal Fatima, Duo Li, Valeria Pergola, Krasimira Hristova, Jan Fedacko, Banshi Saboo, R. K. Goyal, Zuzana Sumbalova, Anna Gvodjakova, Jana Muchová, Shallendra Vajpayee, MA Manal, Rajeev Gupta, Preksha Chaudhury, Meenakshi Singh, Rukam Singh, Ekasit Onsaard, Wiriya Phomkong, Sundeep Mishra, Aminad Megomedova, Megomed Magomedov, A. K. Chauhan, J. P. Sharma, Sarthak Sharma, Istvan Telessy, Fidela Nailan FP, Alvira Sulastiyo, Ali Magomedov, Beatrice K. Lisdwiyani

  • July 7, 2026

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