Innovative active edible coating with safflower (Carthamus tinctorius L.) extract for microbial inactivation and shelf life extension of cheese - Summary - MDSpire
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Novel Active Edible Coating Utilizing Safflower (Carthamus tinctorius L.) Extract for Microbial Control and Prolonged Shelf Life of Cheese

  • By

  • Elif Ayça Güler

  • Elif Özbey

  • August 15, 2026

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Original Source(s)

Innovative active edible coating with safflower (Carthamus tinctorius L.) extract for microbial inactivation and shelf life extension of cheese

  • by Elif Ayça Güler, Elif Özbey

  • August 15, 2026

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