Obesity-Related Inflammation Masks Iron Deficiency in US Women - Summary - MDSpire
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Inflammation Associated with Obesity Obscures Iron Deficiency in Women in the United States

  • By

  • Sixtus Aguree

  • Sai Chakrri Tadikonda

  • September 6, 2026

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Objective:

To assess the impact of C-reactive protein (CRP) correction on the prevalence of iron deficiency in women and men in the United States, with a focus on variations by body mass index (BMI).

Approach:
  • Data Source: Utilized NHANES 2017–March 2020 public-use files, focusing on non-pregnant adults aged ≥20 years with valid serum ferritin, high-sensitivity CRP, and recorded BMI.
  • Analysis Method: Natural log ferritin was regressed on natural log CRP, with ferritin values adjusted based on CRP levels. Iron deficiency was classified as ferritin <15 μg/L.
Key Findings:
  • Iron deficiency prevalence among women increased from 7.78% to 10.70% after CRP adjustment, indicating a significant reclassification of iron status.
  • Overall population prevalence rose from 4.50% to 6.07%, affecting approximately 3.6 million US adults.
  • In women, the increase in iron deficiency prevalence was greater in higher BMI categories, peaking at 7.4 percentage points for BMI 35–39.9.
  • Red cell indices indicated iron restriction among women reclassified by inflammation adjustment, supporting the findings.
Interpretation:

The adjustment for inflammation revealed a significant number of women previously classified as iron-replete were actually iron deficient, highlighting the need for CRP consideration in iron deficiency diagnosis.

Limitations:
  • The study's findings are based on observational data and may not establish causation, limiting the generalizability of the results.
  • Men were not a formal negative-control population, as corrections were estimated separately for each sex, which may affect comparative analysis.
Conclusion:

The study indicates that inflammation associated with obesity can obscure true iron deficiency in women.

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