Water-Energy-Food Security and Health in South Africa: A Scoping Review - Summary - MDSpire
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Interconnections Between Water, Energy, Food Security, and Health in South Africa: A Comprehensive Review

  • By

  • Eli Dearden

  • Kei Otsuki

  • Willem J. J. Assendelft

  • Joost Hopman

  • Floor van der Hilst

  • July 16, 2026

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Objective:

To develop a conceptual framework describing associations between water-energy-food (WEF) insecurities and health outcomes in South Africa.

Approach:
  • Study Design: A scoping review combined with expert consultations was conducted to inform framework development.
  • Framework Development: The framework was designed to connect resource systems and human well-being, identifying integrated, cross-sectoral interventions.
Key Findings:
  • Approximately 2.11 million people in South Africa lack access to safe water.
  • 3.5 million households rely on biomass for cooking or heating.
  • An estimated 14 million people experience food insecurity.
Interpretation:

The study highlights the need for systematic mapping of how WEF insecurities interact to produce health effects, emphasizing the complexity of these interconnections.

Limitations:
  • Limited systematic mapping of WEF insecurities and health interactions in existing literature.
  • Health is often only partially integrated in studies focusing on single WEF components.
Conclusion:

The framework aims to provide a foundation for understanding the interconnected risks posed by WEF insecurities and their impact on health.

Sources:

Original Source(s)

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